Pan Fried Fish Dumplings

Dumplings are a very traditional dish in Chinese cuisine, and are often made with friends and families at large gatherings, particularly during the Lunar New Year. Contrary to popular belief, they’re actually pretty easy to make at home once you practice a few times. And if you’re not feeling up to making your own dumpling…

Sweet and Savoury Cola Wings

Of all my chicken wing recipes, cola wings is probably one of the most interesting and unique. The sweetness and flavour from the cola, combined with the savoury goodness of the chicken, makes for a delicious and addictive entree. The dish is all the hype in some parts of Asia, and after listening to many…

Braised Beef Shank with 3 Flavours of Root Vegetables

We recently discovered a cut of beef at our local supermarket that revived our love for braised beef. A good braised beef recipe needs to have tender meat, a lot of natural flavour, and not too much fat. In this recipe, we use a cut of beef shank, bone-in, and horizontally cut into a steak…